This original cocktail was created by Sarah Baker from the S.O.S. Tiki Bar for our four-year anniversary.
And For The Lady, The POG Punch Cocktail Recipe:
2oz El Dorado 5 year
.5oz passionfruit syrup
.75oz guava nectar
.75oz orange juice
.75oz lemon juice
Top with Fever-Tree Tonic
*optional: .5oz of cane syrup to make it sweeter*